Food connects people. At Marché Côtier, we believe the best experiences come from simple pleasures—sharing a bottle of wine, tasting a new cheese, discovering a delicacy you’ve never tried before. Everything here is something we’ve tasted, traveled for, and believe in enough to share.
This isn’t a place for pretense. Enjoy caviar in flip-flops and champagne in board shorts. What matters is that you feel at home, surrounded by fantastic food, and good company. Marché Côtier is a place for our community to slow down, savor, and connect.
Meet the owners, Jess and Greg, a husband and wife team who know that good food is a love language.
The caviar may be fancy, but we’re not. Come as you are. Enjoy genuine service, exceptional quality, and easy vibes.
Build your own charcuterie with handpicked cheeses, meats, and sides. Enjoy caviar service, wine and champagne by the glass or bottle, espresso bar, and more.
We carefully dry-age premium cuts—ribeye, striploin, short ribs, and more. Each comes with cooking instructions so it’s easy to enjoy a gourmet experience at home.
Exclusive, VIP selections you won’t find in-store: rare cheeses, Wagyu, caviar, and other small-batch treasures. Place a deposit to reserve your order and pick it up at your convenience.
Take home something tasty from near or far. Alongside carefully sourced favorites—like award-winning olive oils and gourmet crackers—we proudly showcase the best of Fernandina, with craft beer, treats, and other creations from local makers. Stop in to browse for yourself or discover the perfect gift.
Good food tastes even better when it’s shared, and so do good words. We love hearing how Marché Côtier has become part of your moments.
You can tell Jess and Greg put their hearts into this place. Their knowledge of the ingredients, sourcing, everything is incredible, and it all tasted phenomenal. It's obvious how much they care.